DESSERT

two scoops of house made ice cream / 8

graham’s 10 year / 11

dark chocolate-bay leaf pot de creme,

whipped cream & pralined almonds / 8

2010 vin santo del chianti classico / 21

warm walnut, apple & spelt bread pudding,

vanilla bean creme anglaise / 8

Alvear pedro ximenez solera 1927 / 18

warm cocoa-koji butterscotch blondie,

scoop of vanilla bean ice cream / 8

escheverria ‘late harvest’ sauvignon blanc

curico valley, chile / 15

almond brown butter cake,

butter bourbon apples & whipped cream / 10

Castelnau de Suduiraut Sauternes

Bordeaux, France 2009 / 21