DESSERT

two scoops of house made ice cream /8
Cascinetta Vietti
Moscato D`Asti
Piedmont, Italy 2017 /14

coffee pot de creme, 
fresh berries & whipped cream /8

Real McCoy madiera & bourbon cask 12yr rum
served neat /14

chocolate flourless torte, fresh berries & whipped cream/8
Raventós i Blanc
Sparkling rose, 
catalonia, Spain/15

butterscotch blondie, 
raspberry-thyme sauce & whipped cream /8

cidre bouche brut de normandie ‘etienne dupont’
cider 375ml /22

almond brown butter cake,
anise hyssop creme anglaise,
whipped cream /10

Castelnau de Suduiraut
Sauternes 2009/15